Traditional beef cut ideal for stewing.
As this is a very hard-working muscle it contains a high amount of connective tissue which breaks down during cooking releasing deep rich flavours. A perfect winter warmer.
- Shin Leg Boneless 500g
£5.20
Traditional beef cut ideal for stewing.
As this is a very hard-working muscle it contains a high amount of connective tissue which breaks down during cooking releasing deep rich flavours. A perfect winter warmer.
Traditional beef cut ideal for stewing.
As this is a very hard working muscle it contains a high amount of connective tissue which breaks down during cooking releasing deep rich flavours. A perfect winter warmer.
All of our steak meat is traditionally dry aged for up to 40 days
Our Guarantee to You.
We strive to deliver the most perfect produce. If you are unhappy with any part of your delivery, we would like to know. Therefore, please contact us within 24 hours, and Mike will do his utmost to resolve any issues, usually by replacing the product or refunding you.
Hannah (verified owner) –
I bought this to make an authentic Chilli. The beef tasted amazing, even through the flavours of the dish.
I’d highly recommend this cut!