A delicious Italian-inspired Christmas roasting joint!

Looking for something a little different for your Christmas table?

Our Christmas Free Range Pork Porchetta is inspired by the traditional Italian roasting joint, combining beautifully tender pork loin with the rich flavour of pork belly, all rolled around a delicious sage & onion stuffing.

Made using Free Range Pork from Storms Farm in Cadnam, just a short distance from our shop in the New Forest, each porchetta is carefully prepared, stuffed, rolled and tied by our own butchers.

The combination of loin and belly makes this a particularly delicious roasting joint. The loin provides lovely tender slices of pork, while the belly adds extra richness, flavour and moisture as it cooks.

And let’s not forget one of the best bits – beautifully golden, crispy pork crackling!

It’s a fantastic alternative to the traditional Christmas turkey and makes a wonderful centrepiece for your festive table.

Our Sage & Onion Stuffing

Each porchetta is filled with a delicious sage & onion flavoured stuffing, which complements the pork beautifully.

Our stuffing is gluten-free.

Choose Your Porchetta Size

• 2kg – Serves approximately 8 people
• 3kg – Serves approximately 10 people
• 4kg – Serves approximately 12 people

Serving suggestions are approximate and based on a healthy appetite.

Why Choose Our Christmas Free Range Pork Porchetta?

• Free Range Pork from Storms Farm, Cadnam
• Traditionally inspired Italian-style roasting joint
• Boneless pork loin with the belly left on
• Filled with delicious gluten-free sage & onion stuffing
• Expertly rolled and tied by our butchers
• Tender, succulent meat with wonderful flavour
• Perfect for crispy, golden crackling
• Easy to carve into generous slices
• A fantastic alternative to Christmas turkey

Cooking & Serving Suggestions

Porchetta is at its best when the pork is roasted until beautifully tender and the skin has developed delicious, crispy crackling.

For the best crackling, make sure the skin is dry before cooking. Begin roasting at a higher temperature to encourage the crackling, then reduce the heat to cook the joint through.

As the porchetta cooks, the pork belly helps keep the loin beautifully succulent, while the sage & onion stuffing adds even more flavour.

Allow the joint to rest before carving, leaving the crackling uncovered to help keep it crisp.

Serve with golden roast potatoes, seasonal vegetables, apple sauce and plenty of rich gravy.

A wonderful Christmas roast, with all the flavour of traditional Italian porchetta!

Need a Different Size?

If you would prefer a different-sized porchetta, please contact us directly and we’ll be happy to discuss your requirements.

For Christmas orders, alternative weights are available in 500g increments only, for example 2.5kg or 3.5kg.

Important Christmas Ordering Information 2026

PLEASE NOTE: You can only add products from our Christmas Section to your Christmas Order. YOU CANNOT ADD ANY OTHER ITEMS.

Christmas Ordering Dates

Orders open: Monday 26th October 2026.

Last date to order: Saturday 12th December 2026.

Christmas Deposit & Balance Payment

A 20% deposit is payable online when you place your Christmas order.

The remaining 80% balance is payable when you collect your Christmas order from the shop.

PLEASE DO NOT PAY THE BALANCE ONLINE.

You do not need to pay the full amount when ordering, unless you wish to do so.

Christmas Collection Dates & Times

Tuesday 22nd December

• Morning: 9am–12pm
• Afternoon: 1pm–3pm

Wednesday 23rd December

• Morning: 9am–12pm
• Afternoon: 1pm–3pm

Thursday 24th December

• Morning: 8.30am–12pm

IMPORTANT: Please tell us your preferred collection date and time slot in the comments box when placing your order.

Christmas Local Delivery

We have a limited number of LOCAL DELIVERY slots available for Christmas orders.

Delivery day: Tuesday 22nd December 2026.

A £10 delivery charge applies.

You must contact us BEFORE placing your order to secure a delivery slot and check that your address qualifies for local delivery.

Once your delivery has been agreed, place your Christmas order and add the “DELIVERY ITEM” to your basket.

Email: sarah@thefarmersbutcher.co.uk

Telephone: 01794 322686

Unfortunately, we cannot guarantee a specific delivery time.

Christmas FAQs

For more information about Christmas ordering, collections and deliveries, please visit our FAQs:

Christmas Ordering FAQs – The Farmers Butcher

Alternatively, please contact us if you have any questions.

Allergen information is available on request, please email sarah@thefarmersbutcher.co.uk, or telephone 01794 322686.