English Leg of Lamb – Bone In (Whole 2.4kg – Half 1kg)

£21.50£50.40

Traditional Easter Sunday roast, our English Leg of Lamb is the perfect centrepiece. Easy to cook, everyone loves this joint, which is full of flavour with little fat.

Sold as a Whole or Half a Leg of Lamb

Minimum weight – bone-in

  • Whole 2.4kg  serves approximately 6 – 8 people
  • Half   1kg  serves approximately 4 people
Allergen information is available on request, please email [email protected], or telephone 01794 322686.
We are proud to support the local community by offering FREE LOCAL DELIVERY to the following postcodes; SP5 2, SP6 1, SP6 2, SO16, SO40, SO43, SO51, SO52. £3.95 delivery to; SP5 1, SP5 3,  SP6 3, SO14, SO15, SO17, SO41, SO42, SO45, SO53, SP6 2 and £4.95 delivery to BH24, BH31. Our minimum order value is only £30.00. We are happy to take your order either; online, by email or by telephone.
 
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Description

Sarah Harrison at  Parsonage Farm, Bramshaw is our main supplier of lamb throughout the year. Grazed on grass and no additives, bringing a lovely tender well-defined carcass, full of flavour. And that’s only 5 minutes down the road. We love local!

Will Carter at Kilnyard Flock based in Hampshire also supplies free-range lamb into the shop, a smaller concern than Parsonage but still 100% committed to his flock of Poll Dorset sheep.

 

Our Guarantee to You.

We strive to deliver the most perfect produce. If you are unhappy with any part of your delivery, we would like to know. Therefore, please contact us within 24 hours, and Mike will do his utmost to resolve any issues, usually by replacing the product or refunding you.

 

Additional information

English Leg of Lamb

Half, Whole

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