English Leg of Lamb – Boned & Rolled
English Leg of Lamb – Boned & Rolled
Price range: £26.00 through £52.00
Traditional Easter Sunday roast, our English Leg of Lamb is the perfect centrepiece. Easy to cook, everyone loves this joint, which is full of flavour with little fat.
- Whole 2kg serves approximately 6 – 8 people
- Half 1kg serves approx 4 people
- Boned & rolled
Allergen information is available on request, please email sarah@thefarmersbutcher.co.uk, or telephone 01794 322686.
We are proud to support the local community by offering FREE LOCAL DELIVERY to the following postcodes; SP5 2, SP5 3, SP6 1, SP6 2, SO16, SO40, SO43, SO51, SO52. £3.95 delivery to; BH24, SP5 1, SP6 3, SO14, SO15, SO17, SO41, SO42, SO45, SO53, and £4.95 delivery to BH25, BH31. Our minimum order value is only £45.00*.
We are happy to take your order either; online, by email or by telephone.
*For collection orders that are under £45.00, please email or telephone us.
Sarah Harrison at Parsonage Farm, Bramshaw is our main supplier of lamb throughout the year. Grazed on grass and no additives, bringing a lovely tender well-defined carcass, full of flavour. And that’s only 5 minutes down the road. We love local!
Our Guarantee to You.
We strive to deliver the most perfect produce. If you are unhappy with any part of your delivery, we would like to know. Therefore, please contact us within 24 hours, and Mike will do his utmost to resolve any issues, usually by replacing the product or refunding you.
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